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Explore new flavors

STARTERS

Oyster Mushrooms in Dietrich’s Beer Batter with a Spicy Aioli

12.9

Nõmmiku Farm's Dairy and Mulgi Lihakarn's Meat selections

15.9

Steamed Cauliflower with Pea-Tofu Cream and Chimichurry

14.9

Sizzling Prawns in Garlic, Chilli and Olive oil

16.9

Lightly Salted Salmon with Wild Garlic Cream and Quil Egg

16.9

Chicken Liver in a Creamy Cognac Sauce with Apple-Mint Salsa

14.9

Caesar Salad

Crispy Chiken/ Chilly Shrimps

15.9/ 16.9

Dietrich's Handmade Cannelloni with Duck Meat, Cheese Sauce and Spicy Wild Berries

15.9

Veal Slices with Tuna Sauce on Dietrich's Bread

17.9

Beef Carpaccio with Marinated Shimeji Mushrooms and Spicy Wild Berry Jam

18.9

Spicy Asian Salad with Orange Vinaigrette

Marinated Beef/ Chilly Shrimps

14.9/15.9

Spicy Seafood Soup with Shrimps, Salmon and Mussels

14.9

MAIN COURSE

Mussels with White Wine Sauce and Parsley​

18.9

Fresh Fish from the Local Fishermen

17.9

Dietrich Grandma’s Schnitzel with Lingoberry Jam and German Potato Salad

18.9

Beef Tenderloin with Crispy Potato, Green Salad and Mexican Chipotle Sauce

28.9

DESSERT

You can find our delicious cakes from the cake display 🙂

Please let us know if you have any dietary restrictions or allergies, we will accomodate to you as best as possible!

FOR CHILDREN
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